Domaine Spiropoulos - Mantinia
Mantinia Estate
The complex Moschofilero grape calls attention to its elegant and more distinctive dimension in Domaine Spiropoulos Mantinia. Produced exclusively from selected organically grown grapes from the family-owned vineyards in the upland region of Mantinia. With roses, lemon-blossom and bergamot aromas which peak on the palate, and slightly acidy and refreshing flavor.
| Alcohol content (%vol) | 12 % vol |
| Residual sugar (gr/lt) | 0.71 gr/lt |
| Acidity (gr/lt tartaric acid) | 6.15 gr/lt |
| Ph | 3.02 |
| Volatile Acidity (gr/lt acetic acid) | 0.12 gr/lt |
| Total SO2 (mgr/lt) | 105 mgr/lt |
| Free SO2 (mgr/lt) | 30 mgr/lt |